Today, you’ll learn about some incredible new surfing technology that makes the sport possible even if you don’t live near the ocean, why the lab-grown meat industry needs to be beefed up to solve food system problems, and how the link between multiple sclerosis and the Epstein-Barr virus is leading to potential treatments for the illusive and damaging MS.
Turns out you don’t need an ocean to surf.
- “The innovative surfing tech making waves” by Richard Bainbridge
- “Reports on How Things Work: Hydrofoils” by MIT
Fake meat. Yum.
- “Lab-grown meat is supposed to be inevitable. The science tells a different story” by Joe Fassler
- “Want People to Eat Less Meat? Fake Burgers Probably Won’t Cut It.” by Charlie Mitchell
- “The Myth of Cultured Meat: A Review” by Sghaier Chriki and Jean-Francois Hocquette
Sharing is caring. Especially when it comes to medical treatments.
- “MS Reversed by Transplanted Immune Cells That Fight Epstein-Barr Virus” by Michael Le Page
- “MS Symptoms Improved by Treatment That Attacks Glandular Fever Virus” by Alice Klein
- “Molecular Signature of Epstein-Barr Virus Infection in MS Brain Lesions” by Monica A. Moreno, et al.
- “Clonally Expanded B Cells in Multiple Sclerosis Bind EBV EBNA1 and GlialCAM” by Tobias V. Lanz, et al.
- “Types of MS” by National Multiple Sclerosis Society
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Find episode transcripts here: https://curiosity-daily-4e53644e.simplecast.com/episodes/stoked-tech-weve-got-beef-success-against-ms
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