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Ep. 910: Robert M. Rosenberg Interview with Michael Covel on Trend Following Radio

Michael Covel's Trend Following

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Dunkin Donuts Coffee: The Evolution of Coffee

Dunkin Donuts has 27 pages of specifications that go into the preparation of a cup of coffee. The beans are grown in Central and South America, roasted in the best roasting houses by great, great coffee blenders to a taste specification because coffee is an agricultural product. We only use 18% light cream, no ultra pasteurized. It doesn't taste the same to us.

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