Eating at a Meeting cover image

251: Sustainable Cruises: Tackling Food Waste with IoT and AI Innovations

Eating at a Meeting

00:00

Innovations in Cruise Ship Food Management

This chapter explores the integration of technology, particularly IoT and AI, in managing food preparation and waste on cruise ships. It highlights innovative sensor systems that monitor food quality and reduce waste, emphasizing sustainability and operational efficiency. The chapter also discusses the challenges and advancements in communication systems, including Starlink, that enhance food monitoring solutions in the maritime industry.

Transcript
Play full episode

The AI-powered Podcast Player

Save insights by tapping your headphones, chat with episodes, discover the best highlights - and more!
App store bannerPlay store banner
Get the app