Mix it up by adding some unconventional greens to your salads. Try fava bean leaves or pea shoots. Check out Linda’s new cookbook for some unique salad recipes
The No-Waste Vegetable Cookbook. Connect With Linda Ly: Author and blogger Linda Ly started writing about gardening, garden-to-table recipes, and outdoor adventures on
Garden Betty in 2010. Since then, her stories, tutorials, and free resources have attracted 5 million visitors per year from around the world. Linda has written several cookbooks, including The No-Waste Vegetable Cookbook, and has appeared in Time, Food & Wine, HGTV Magazine, The Wall Street Journal, and The Washington Post.
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Buy My Book My book, Field Guide to Urban Gardening, is a beginners guide to growing food in small spaces, covering 6 different methods and offering rock-solid fundamental gardening knowledge:
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