Desperation and Deliciousness on 'Chefs vs. Wild'
The Dave Chang Show
00:00
What Was the Most Impressive Ingredient to You?
i had my heart set on matotakes. I've used them for many, many years as a chef. But i think i kind of overlooked a lot of stuff. The oyster nourished us for four days. And then the second thing that i found that i thought was a wa, was amazing, were the huckleberries. We actually captured crab traps and we caught a little crab in one trap. Everything was just heightened, the experiences were so incredible.
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