Ep 145: Kiri Pritchard-McLean
Off Menu with Ed Gamble and James Acaster
00:00
The Black Garlic Catch Up
Carrie on fo, this is the way to do it. We come on to the starter. Do you remember what it was? I don't think i remember. So my partner cooks brussels sprouts with som its. Car tir wa, sanfire, yes, i'm pretty sure i was excited that some one, in fact, finally mentioned sampire. Ye, yes, which i've recently how to forage. But is the start? O si forsize. And we keep on geting. Gn if its good olive oil and good salt and good bread. You don't need anything else, really. It's like a salted c smoked caramel like spread.
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