Ep 166: Paul Chowdhry
Off Menu with Ed Gamble and James Acaster
00:00
What Would You Recommend at a Restaurant?
Always open with your closer when you're doing new stuff. You've got to build on it and get better. Why not just go in and pay the bill? People then eat and then do a runner. Do a dada dash. What was this restaurant you went to yesterday? There was some shisha lounge. Did you partake in the shisha? I hadn't done shisha. No. Two minutes two more sugar in it. And it's basically smoking, isn't it? Isn't it? Without a filter. But he'll give all that stuff up.
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