In this episode with Matthew Lysiak, author of Fiat Food, we discuss:
- Why the food system broke along with money in the 1970s
- Fraud in health and nutrition studies
- Is meat bad for you?
- Why do some cultures eat carbs like pasta and rice and not gain weight?
- Why are foods made with different ingredients in the U.S. vs other countries?
- Lucky Charms healthier than steak?! Tuft's Food Compass says so.
- What can we do? Should food be regulated more?
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Bio: Matthew Lysiak is a nationally recognized journalist and a former reporter for the New York Daily News. He is also the author of Newtown: An American Tragedy and has appeared as a contributor on the Today show, MSNBC, Fox News, CNN, and countless other national and local media outlets to discuss his work. Order Fiat Food: https://www.amazon.com/shop/nataliebrunell/list/3Q6CKLCXBKGSV?ref_=aip_sf_list_spv_ons_mixed_d
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This podcast is for educational purposes and should not be construed as official investment advice.
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