Nationalism, Scarcity, and Culinary Identity

Despite being a relatively small country, the South East Asian nation of Thailand is famous across the planet for its unique, delectable cuisine. Heck, nowadays in the United States almost everyone is just a stone's throw away from a Thai restaurant -- so, how did we get here? Why are Thai restaurants suddenly everywhere? As Ben, Noel and Max discover in today's episode: this massive success is the result of a genuine (and delicious) conspiracy.

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