2min chapter

Climate Positive cover image

The Finless Foods sustainable seafood strategy | Shannon Cosentino-Roush

Climate Positive

CHAPTER

Introduction

Seafood provides nearly 20 percent of the animal protein humans consume globally. Ninety-four or five percent of our fisheries are either maximally fished, meaning that's it, that's all we can get and it's sustainable. Fortunately, finless foods and other sustainable seafood startups are working to bring sustainably driven innovation to the seafood space.

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