
Richard Isaacson (on Alzheimer’s prevention)
Armchair Expert with Dax Shepard
Alzheimer's, Metabolic Health, and Diet
This chapter explores the relationship between Alzheimer's disease and metabolic health, emphasizing how factors like cholesterol and blood sugar affect brain function. The conversation also highlights the impact of dietary choices, particularly carbohydrate intake, on the progression of dementia, enriched by personal anecdotes and observations.
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