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#198 – Meghan Barrett on challenging our assumptions about insects

80,000 Hours Podcast

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The Rise of Insect Farming: Sustainability and Ethics

This chapter explores the growing significance of insect farming as a sustainable food source for humans and livestock. It examines various insect species, their applications, and the industry's expected growth, while also addressing regulatory challenges and welfare concerns. Additionally, ethical implications surrounding insect treatment, pain perception, and the environmental impacts of scaling up production are critically analyzed.

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