3min chapter

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#1121 Mike Salguero | The Founder Who Bootstrapped To $500 Million In Revenue

The Pomp Podcast

CHAPTER

The Growth of the Meat Industry

The success of the business almost gives you more confidence to like can I go a step further yeah it gives you permission to say my purpose is bigger. that is like you gain confidence because you're like oh the business is bigger oh there's more profit and so on. grass fed beef is two percent of the overall beef consumed in the United States okay two percent out of a hundred percent right so um it's tiny but we do humanely raise antibiotic and hormone free pigs and we do free range organic chicken  and we have a whole bunch of wild caught seafood and all this other stuff.

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