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#241 - How environmental chemicals are making us sick and fat | Dr. Rob Lustig & Dr. Casey Means - (Replay)

LEVELS – A Whole New Level

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The Impact of Environmental Chemicals on Obesity and Fat Cells

This chapter discusses the impact of environmental chemicals on our bodies, specifically focusing on obesity and fat cells. The speakers explain how exposure to these chemicals can disrupt energy metabolism, lead to an increase in the number of fat cells, and contribute to higher obesity rates. They also highlight the mechanisms involved, such as epigenetics, receptor binding, mitochondrial dysfunction, and inflammation.

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