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Reducing the climate impacts of food and farming

Volts

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Agriculture and Climate: A Complex Duality

This chapter explores the intricate relationship between agriculture and climate change, emphasizing how farming practices contribute significantly to environmental degradation. It discusses the paradox of needing to produce more food for a growing population while minimizing greenhouse gas emissions and land use. The episode critiques the biofuels industry and legislative policies that overlook the environmental impacts of agriculture, urging for a more sustainable and informed approach to food production.

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