S20 Ep 3: Cheeky Pints & Pub Bites
Pack Your Knives
00:00
The Incompetence of Dale on the Deep Fryer
The two bottom teams were both the deep fried teams. "It is hard even with a deep fryer, even with delicious fatty proteins," he says. He doesn't use egg at all in his fried chicken and uses pure flour and corn starch instead. The show airs on weekdays from 9 to 11 a.m. ET/PT; Sundays at 12:30 p.m. PT.
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