4min chapter

The David Lin Report cover image

Food Shortages In 2025? 20% Of U.S. Food Imported; Impact Of Tariffs | Joel Salatin

The David Lin Report

CHAPTER

Globalization's Impact on Food Accessibility

This chapter addresses the reversal of globalization and its effects on food accessibility, highlighting increased tariffs and protectionism. It critiques the potential consequences of reduced regulations in the food industry, urging a balance between corporate profit and public health.

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