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104: Thanksgiving Leftovers

Eggplant: The Secret Lives of Games

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The Best Meal of My Life at a Michelin Star Place

"I don't cook, but I do love food. So when we do our cooking show, I will tell a taste test everything," he says. "It was very intense. And then the last two hours, I was just the most pliable little pile of putty that you could possibly encounter." He also talks about his trip to Kado in Thailand and some other cool stuff at console.

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