Using Mammory Cells From Cows to Produce Lab Grown Ingredients

Plant based milk sales now account for more than 15% of all milk cells in the us. World wide milk production is expected to increase one point six % each year this decade. How do we feed a growing human population that's currently on track to reach nine point seven billion somewhere around mid century, while at the same time raining in agriculture's environmental footprint? Doctor nerit argov argeman wanted to try and help solve this dilemma. So shiko founded a company called wilk. Using mammory cells from cows, the company wants to make alternative milk products that are more nutritious and closer to the real thing by providing its lab grown ingredients to partners in the dairy industry. At the