New Books in Middle Eastern Studies cover image

Dalal Abo El Seoud, "Fish, Milk, Tamarind: A Book of Egyptian Arabic Food Expressions" (American U in Cairo Press, 2022)

New Books in Middle Eastern Studies

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Mastering Arabic Pronunciation Through Food Expressions

This chapter explores the nuances of Arabic pronunciation, especially in the context of food-related expressions. It offers unique comparisons and practical methods for learners to effectively grasp these distinct sounds.

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