
Doug's Island Vacation, Matt Still Recovering, Beyond Meat Sales Fall 30% (Is Plant Meat Really Dead This Time?), Review of Cell-Based Chicken at Jose Andres Restaurant
The Plant-Based Morning Show
 00:00 
Beyond Meat: The Future of Food
I was thinking that this food, like there's the potential for this beyond meat stuff to be less ultra processed than those corn chips and all that other stuff. And they do it by making it taste so good that you keep eating it and also making it so that it overrides your fullness, you know, system that would tell you to stop eating it. So it just keeps getting eaten. Like with beyond meat, I don't think they have to do all that, right? You just need to make a product that people really like and want to buy because it doesn't kill animals. And it's good for the planet. It seems like there should be potential for it to be
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