When entrepreneur Henry J. Heinz went bankrupt after his first venture, he nearly lost it all—his farmland, his parents' home, and his own reputation. But then, he launched a stunning comeback that changed everything about the meaning of the name “Heinz.” This Master of Tomatoes built a condiment empire on super fresh produce and, by pioneering food safety standards decades before regulations existed. (Hint: it involved unleashing a team called the Poison Squad… and no, that name isn’t metaphorical.) Heinz battled exploding bottles and cheaper competitors to build a $35B empire that endures today. Learn why Heinz is in 97% of American homes, the strange origins of that number 57, and what Teddy Roosevelt had to do with America's favorite tomato topping. Here's why Heinz Ketchup is the best idea yet.
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