Off Menu with Ed Gamble and James Acaster cover image

Ep 5: Aisling Bea

Off Menu with Ed Gamble and James Acaster

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The Best Martini I've Ever Had.

Ashlin is a voc martini man, through and through. Really love it. Tried one at vegetarian place in tuffnell park called 'er oto' It was vormoth and cherry liquer with maybe a whisky as well. But i just felt so adult drinking it, yite sinor. And myi was rin sort of fellow, yet, like a re brn ave brown drinkin,. That's in. Sorry to feol good s. A been in new york having a brown drinkas great, actually. I we o get quite excited about it. Having a brown drink really feels like terrible euphemism for some things i've had.

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