The term “modern classic” doesn’t do the White Negroni justice — this drink is an icon, beloved worldwide, and the first stop on many a drinker’s journey down the craft cocktail rabbit hole. Joining us to chat about the drink we have not one but two guests: Ally Marone and Patty Dennison from New York’s Grand Army bar. Listen on to learn all you need to know about the White Negroni — and don’t forget to like, review, and subscribe!
Ally Marone and Patty Dennison’s White Negroni Recipe
Ingredients
- 1 ounce Suze gentian liqueur
- 1 ounce gin, such as Plymouth
- 1 ounce Dolin Blanc vermouth or Cocchi Americano
- Garnish: grapefruit twist
Directions
1. Add all ingredients to a mixing glass and stir briefly.
2. Strain into a rocks glass over one large cube of ice.
3. Garnish with a grapefruit twist.
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