How to Use a Handstick Blender?

If you have pestle and mortar, it's the best actually. Instead of slicing it, you crush all the ingredients to release more aroma. You can always just use fresh chilies if you don't have any dried chilies. I prefer dried chilies because of the color because and then you keep the seats. Keep the seats for the heat. Yeah. So for the heat and then just make sure that when you use handstick blender, just making sure it's the finest smooth paste there. That would be nice. If you had any leftover, what would you use it for? Sandwich or you can tell it into like a pool chicken and make it into soup or something.