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How The Quality of the Soil Effects Supplements, Sugar Addiction, and Disease with 'Regen Ray' Milidoni | EP 237

How To Not Get Sick And Die

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Nourishing Our Bodies and the Planet Through Regenerative Agriculture

The chapter explores the rise of regenerative agriculture, emphasizing the importance of soil health in enhancing the nutritional quality of food. It discusses the shift towards quality over quantity in food consumption, addressing access and affordability challenges. The conversation touches on reducing food waste, promoting community engagement in farming, and empowering individuals to make informed choices for a healthier food system.

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