Reforming SNAP for Healthier Choices

This chapter explores proposed reforms to the Supplemental Nutrition Assistance Program (SNAP) aimed at promoting healthier food choices through initiatives like SNAP+. It highlights the complexities of food accessibility, the stigma faced by SNAP users, and the impact of restrictions on unhealthy food options. By examining the challenges families face in affording nutritious food, the discussion emphasizes the need for innovative solutions within social welfare programs.