
HUGE Cashflow Problems for Food Business!
James Sinclair's Business Broadcast
00:00
The Big Chain of Garden Centre - Can I Come in and Cook on a BBQ?
Every customer re-orders between three and four times a year. We already do demo days with Stalkis at the moment. It helps them push our seasonings for one and it helps them sell grills as well. The Big Chain Garden Centre, they pay before the rubs get shipped out but the big garden centre was kind enough to pay instantaneously. So I have been really lucky that we've sort of got that relationship with them really.
Transcript
Play full episode