Following a new recipe, particularly if not familiar with cooking generally, can be stressful and time-consuming. Hungry children or growing teenagers may not feel full, so may want to eat something else. If the soup goes wrong, is unpopular with the rest of the household or simply doesn't taste good, the household may not want to eat. Those two meals have been paid for and the time, money, and energy spent on the original meal has been wasted. The remaining ingredients may also go to waste. When there are so many easy, cheap, and reliable alternatives available, this process is an unappealing proposition.

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