A Chef's Recipe for Career Progression and Collaboration
Offbeat On Air
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How I Learned to Cook in Galway
I've been cooking at that stage for three and a half four years. I started quite late in the game, like 27 when I started university or college. In between all of these mad jobs I started traveling you know around to various places in Asia or South America or Central America and just eating loads of good food. And then along my travels I'd been doing a villa job and I was on my way home and I asked them to fly me to India so we were working this is no two thousand where are we 16 or so? It's very hard because we had no family you know and a small baby in a big big house. We tried La Palma but it didn
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