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Maximize Tissue Health with Dr. Keith Baar, PhD

The FARM Cast

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Training Adaptations and Nutritional Strategies

This chapter explores the physiological changes that occur with various training regimens, focusing on glycogen utilization and fatty acid oxidation. It discusses the importance of nutrition, particularly protein timing and intake, for recovery and endurance adaptations, as well as the implications of training intensity and duration on muscle and connective tissue health. Additionally, the chapter highlights the challenges of balancing strength and endurance training, especially in the context of aging and maintaining muscle mass.

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