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13min chapter
S1 Ep.6: “Heads Have Rolled For Less” with Taissa Farmiga and Michael Jortner
The Official Gilded Age Podcast
Dining in the Gilded Age
This chapter explores the rules and etiquette of dining during the Gilded Age, including the importance of dining invitations and various books on dining etiquette. It also discusses the differences between American and English service and the proper use of silverware.
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