TSP Rewind – Surviving Thanksgiving with Chef Keith Snow – Epi-280
The Survival Podcast
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Thanksgiving Squash and Side Dishes
This chapter explores the culinary significance of squash, particularly butternut and acorn varieties, for Thanksgiving meals. It provides innovative preparation techniques that enhance natural flavors, along with tips for pairing side dishes like Brussels sprouts and leeks that balance rich holiday flavors. Additionally, the chapter discusses suitable wine choices and a unique French-inspired dessert to round out the festive dining experience.
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