Massimo Montanari and Rachel Roddy: A Short History of Spaghetti with Tomato Sauce
London Review Bookshop Podcast
00:00
Names and Shapes: Tria, Vermicelli, Spaghetti
Massimo discusses historic pasta names, the emergence of 'spaghetti' in the 19th century, and Neapolitan use of 'macaroni'.
Play episode from 17:48
Transcript
