This chapter explores the repercussions of changing weather patterns on lychee production in Guangdong, China, and extends the discussion to the global impact of climate change on crops like coffee and cocoa beans. It delves into proposed solutions for adapting agriculture to climate challenges, including cultivating resilient fruit and vegetables, adjusting planting schedules, and utilizing advanced freezing techniques.
There's nothing like biting into a juicy watermelon, a sweet peach, or a succulent lychee to beat the summer heat. But this year, lychee lovers are facing sticker shock. How significant is this price rise, and what are the underlying climate factors affecting our favorite summer treats? / Is early childhood meant to be forgotten (18:15)? On the show: Heyang, Yushun & Yushan