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225 Yasmine Cathell - Deep nutrition research on a 350 hectare commercial arable farm, everything from counting worms to sap analysis

Investing in Regenerative Agriculture and Food

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The Importance of Soil in Winemaking

Sommelier can tell you by just the smell of a wine what type of soil it was grown in. So if we've known for thousands or more, I don't know how long we've been making wine. These things are connected. It's indeed weird that the rest of our food system is like yeah, the soil is not irrelevant but sort of doesn't really matter and everybody that geeks out of her wine is only talking about that. Exactly.

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