Eating Raw Meat, Effective Dose Of Liver & The Most Important Organ Meats
More Plates More Dates
00:00
Risks of Eating Raw Brain and Liver, Concerns about Prion Diseases
This chapter discusses the potential risks of consuming raw brain, including the contamination and foodborne illness. It also explores the concern of prion diseases and the importance of cooking to eliminate bacteria and parasites.
Transcript
Play full episode
