How Kee Foong ended up living in Hong Kong

This week we’re off to Hong Kong with lifestyle and travel writer Kee Foong. Together we explore the diverse landscapes, historic neighbourhoods, cutting-edge art and delicious food in one of Asia’s most exciting destinations.

Tune in for Michelin star dim sum, jaw dropping hikes and a serene monastery nestled in the mountains.

Kee recommends:

Bar leone https://www.barleonehk.com/

Cardinal point https://www.cardinalpoint.com.hk/

City hall dim sum https://www.maximschinese.com.hk/brand/1

Forum http://www.forumrestaurant1977.com/

Four Seasons restaurant https://www.fourseasons.com/hongkong/dining/restaurants/lung_king_heen/

Tim HoWan timhowan.com.hk

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