21min chapter

Off Menu with Ed Gamble and James Acaster cover image

Best of 2024: Live

Off Menu with Ed Gamble and James Acaster

CHAPTER

Flavorful Adventures in Ethiopian Cuisine

In this chapter, the speakers share their comedic love for Ethiopian food, recounting playful anecdotes and the excitement surrounding communal dining experiences. They reflect on the thrill of discovering unknown dishes topped with injera bread while weaving in humorous commentary about dietary trends and personal health stories. The lively banter encapsulates their adventurous spirit towards food, highlighting the joy and nostalgia associated with their culinary journeys.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode