Tea, Decaf Drinks, and Steamed Green Beans

This chapter explores different types of tea, including Roy Bus Tea with vanilla and chamomile tea for its calming effects. It also discusses the water processing method for decaf drinks, with a focus on Yorkshire Gold decaf tea and Swiss water process for coffee. A recipe for steamed green beans with toasted almonds and garlic powder is also shared, along with a recommendation for a children's Christmas book.