
How Did You Develop Such Amazing Taste? (ICYMI) with Sohla El-Waylly
Getting Better with Jonathan Van Ness
00:00
What Did You Learn So Far About Contemporary Cooking From the Series?
Camme learned that a lot of the food we're used to now, like fluffy white bread, or on soft cakes and things like that, it really depends on modern tools and ingredients. The mexican piza was my standard order; i'm very upset they got rid of it. I don't knowi why did they get rid of it? They have all the ingredients to make it. 20 20 was an intense year at law happen. But sometines like ino joy is important. And one thing that happend that did not get the press coverage,. Cause there wa a lot more important things going on.
Transcript
Play full episode