Wild Rice: Akamai
Sake Revolution
00:00
Is This a Weird Sake?
The exact method that they use for extracting and preserving the color is a guarded secret. We do know that it's polished down to 92% remaining. I'm leaning like my inclination is a little bit towards dessert because I'm getting such like cherry pomegranate notes on thisA little bit more of those tart, tart flavors. And I would also pair this with cheese.
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