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Ep. 190: Myco-Molasses, Mushroom Extracts and the Powers of Fermentation (feat. Wade Fox)

The Mushroom Hour Podcast

CHAPTER

Exploring the Art of Fermentation and Community Connection

This chapter highlights the crucial role of apprenticeship and foundational knowledge in fermentation practices, while stressing safety and experiential learning. It also explores creative opportunities in fermentation and the benefits of community building through social media.

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