Brad Marshall, Tucker Goodrich on Obesity Causes, Reductive Stress
David Gornoski
00:00
Slow and Steady Wins the Race, Brad?
Steric acid is something that we likely would have eaten a lot of in our evolutionary history. It's kind of got a complex absorption pattern, and there's some evidence that we don't absorb it. The body might be saying, you know, for instance, iron, if you have enough iron in your body, you absorb less of it. So perhaps because that fat isSomething that we're so well adapted to that, and it's with such a common part of our diet that we kind of,. you know, don't absorbed it, and it slows things down.
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