The Dr. Hyman Show cover image

Is Your Food Grown by Oppressed Farmworkers? with Kerry Kennedy

The Dr. Hyman Show

00:00

From Exploitation to Empowerment

This chapter explores the struggles of farmworkers facing mistreatment and exploitation in the agricultural sector, highlighting their efforts to form a movement advocating for fair labor practices. It focuses on the creation and impact of the Fair Food Program, showcasing the resilience of workers in their fight for rights and safer working conditions.

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