
Episode 129 | Applying The Science: Maximizing Refreshing Character In Beer
The Brü Lab
00:00
Support, Sponsor Mention, and Feedback on Re-pitching Yeast
The speaker announces support for their podcast and introduces the sponsor, Haas, who has developed a new method of dry hopping. Feedback from a listener on re-pitching yeast and a study on genetic drift in yeast are also discussed.
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