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The Importance of Regenerative Agriculture
The way that food is produced around the world, like different parts of Central America, South America in particular. They rely on these guinea pigs as a primary source of nutrient dense protein. And it's about the size that a family would eat in a city. I mean, they're pretty good size, but they, you know, this is some of the parts of regenerative agriculture that we get very kind of cow centric or chicken or pork centric.