The Salt Shakers in Tiwan

We went to sezopel, which is another historic fishing town. There was a lot of contemporary work being done there by artists. Yeit probably cost 35 or forty dollars for the two of us to have a meal with several courses and two bottles of wine. We ate fresh figs for the first time on this trip. I had never seen a fig growing before, and they were really, really quite tasty. Anda, the best, maybe the best thing we had on the entire trip, was home made ice cream that was made with figs and walnuts.