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Fred Provenza of Utah State University & BEHAVE

Growers Daily

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What Compelled You to Write a Book - Nutrition

Sally Kohn: I would love so let's go deeper on some of, you know, some of the specific research that you've done specifically about nourishment. What compelled you to write nourishment and what were the things that you were experiencing along the way that made you feel like you needed to not just have that be a research paper but had it be one of your own experiences. She says she loved her time at Utah State University where "the deepest conversations you have are about the weather" But then when they moved out into the backwoods with no friends or family he was hungry for something more than science.

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