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EP285: The Most Nutrient-Dense Foods in the World & The Dangers of Micronutrient Deficiency with Ty Beal

Optimize Paleo by Paleovalley

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The Importance of Nutrient-Dense Foods

The chapter explores a research project focused on identifying nutrient-dense foods for different populations, particularly in lower and middle income countries. It discusses the prioritization of naturally rich foods, the benefits of consuming organs and dark green leafy vegetables, and the significance of intact food matrices for better health.

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